What Makes Hyderabadi Biryani World Famous?

Discover the Famous Hyderabadi Biryani Hyderabad has it’s another unique identity besides the Charminar – and that is the Hyderabadi Biryani. Hyderabadi Biryani is a traditional festive meal and a staple diet for die-hard Hyderabadis. Biryani is one of those recipes from the royal kitchen during the Mughal rule. At one time, only the kings… Continue reading What Makes Hyderabadi Biryani World Famous?

What is the difference between Biryani and Pulao?

Difference between Pulao and Biryani You may find many people saying, there is not much difference between the biryani and the Pulao;  but, this is not true. The biryani and Pulao (Pulav) both are made by rice and vegetables or meat; both these dishes belong to the Indian subcontinents or the Middle East region, yet there… Continue reading What is the difference between Biryani and Pulao?

History – Origin and Evolution of Biryani

History of Biryani – Origin and Evolution There were many emperors who ruled the Indian subcontinent; and every invader in the Indian history, brought his cuisine and culture to the region. Particularly, the Arabs, Afghans, Turks, and Persians left behind their culture of great feasts. In the period of 15th to 19th century, Mughal emperors left a… Continue reading History – Origin and Evolution of Biryani

How to Make Biryani Masala at Home?

What is Biryani Masala? What is Biryani Masala? Is it similar to curry powder? No, Biryani Masala is a fine blend of aromatic spices. These whole spices are first roasted lightly to release their aroma and then powdered together. The name of this spice blend ‘Biryani Masala’ comes from the Hindi term ‘Garam Masala’ meaning… Continue reading How to Make Biryani Masala at Home?